Locally Grown- This term refers to when products are grown or made in in your local region. When consumers buy locally grown products they are creating food networks and helping to improve local economies.
In- Season- This term refers to when produce is at its natural harvest time. This has been overlooked by buyers when considering food because of modern technology. It is important to eat foods that are 'in season' to support your community.
Sustainable- To be sustainable is to be able to continue something at a constant rate. In terms of produce food and farming, it has to be sustainable for a long time to provide food to the community.
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